Conventional Bacon & Gouda
Bacon & Gouda
Conventional Sourdough Grilled Cheese
NET WT 5 OZ (144g)
Did you know the secret ingredient for extraordinary grilled cheese sandwiches is izzio organic sourdough bread? We at izzio have known this secret for a long time and have decided to share with you some of our favorite recipes. Bacon always tastes better when paired with Smoked Gouda and perfectly toasted izzio sourdough.
INGREDIENTS:
izzio Rustico Sourdough (Wheat Flour (Wheat Flour, Whole Grain Malted Barley Flour), Sourdough Culture (Wheat Flour, Water), Water, Sea Salt, Enzymes), Bacon (Pork, Water, Salt, Sugar,Cultured Celery Powder, Sea Salt, Natural Flavoring), Monterey Jack (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Gouda (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (Pasteurized Cream, Salt), Garlic Powder.
CONTAINS: Milk, Wheat
Heating Instructions
Microwave:
1. Remove sandwich from package.
2. Place in microwave
3. If thawed heat for 40 seconds. If frozen heat for 90 seconds. Or until the cheese is fully melted.
4. Let cool for 2-3 min and enjoy!
Oven:
1. Pre-heat oven to 375˚F
2. Vent package on one side.
3. If thawed heat for 10 minutes. If frozen heat for 18 minutes. Or until the sandwich is crispy and cheese is fully melted.
4. Remove from package, let cool for 2-3 min and enjoy!
Toaster Oven:
1. Remove sandwich from package.
2. Pre-heat oven to 375˚F
3. If thawed heat for 10 minutes. If frozen heat for 18 minutes. Or until the sandwich is crispy and cheese is fully melted.
4. Let cool for 2-3 min and enjoy!
Panini Grill:
1. If thawed preheat grill to 375º F. If frozen Preheat grill to 325º F.
2. Remove sandwich from package.
3. If thawed grill for 3-4 minutes. If frozen grill for 8-10 minutes. Or until the sandwich is crispy and cheese is fully melted.
4. Let cool for 2-3 min and enjoy!
Air Fryer:
1. Preheat air fryer to 360º F
2. Remove sandwich from package.
3. If thawed heat for 4 minutes, then flip and cook for another 4 minutes. If frozen heat for 6 minutes, then flip and cook for another 6 minutes or until the sandwich is crispy and cheese is fully melted.
4. Let cool for 2-3 min and enjoy!