Everything Focaccia

Our Everything focaccia is leavened with natural sourdough starter and baked in the traditional Italian style, indented with small pockets of olive oil goodness. Packed with the savory flavors of everything seed mix, this loaf is loaded inside and out with toasted flax and poppy seeds, onion, and garlic.

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  • Ingredients
    Sourdough Culture (Wheat Flour, Water), Wheat Flour, Water, Organic Extra Virgin Olive Oil, Sea Salt, Flax Seeds,  Garlic, Onion, Poppy Seeds, Enzymes.
  • Nutrition Facts

    Nutrition Facts

    About 5.5 servings per container

    Serving size 2oz (56g)
    Amount per serving
    Calories 140
    % Daily Value*
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 300mg 15%
    Total Carbohydrate 28g 10%
    Dietary Fiber 1g 4%
    Total Sugars 0g
    Includes 0g Added Sugars 0%
    Protein 4g %
    Vitamin D 0mcg 0%
    Calcium 60mg 4%
    Iron 0.0mg 0%
    Potassium 60mg 2%

The Real Sourdough Difference

Three main ingredients icon - wheat, salt, water

3 Main Ingredients: Flour, Water, Salt

Ready to Eat, or Bake and Serve Warm

Ready to Eat, or Bake and Serve Warm

Slow fermentation icon

Slow Fermentation, Small Batch Baked

Ancient techniques icon - bread loaf

Golden Crust and Moist Interior