Food Service

Bring the quality of small-batch baking and sourdough demand to your foodservice establishment. Crafted with time-honored techniques and premium ingredients, our breads deliver exceptional flavor, texture, and consistency—ideal for restaurants, cafes, and hospitality settings. From sandwich-ready loaves to table bread with rustic appeal, our sourdough solutions are designed to elevate every menu with the authenticity and unparalleled quality your guests will taste in every bite. Contact us to learn more.