Chia Cracked Rye Half Loaf
Chia Cracked Rye Half Loaf

Chia Cracked Rye Half Loaf

Our Chia Cracked Rye is a hearty bread with deep, earthy flavor. Packed with chia seeds and cracked wheat berries, it delivers a wholesome crunch and a naturally satisfying taste in every slice.

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  • Ingredients
    Sourdough Culture (Wheat Flour, Water), Wheat Flour, Water, Rye Chops, Chia Seeds, Sea Salt, Enzymes.
  • Nutrition Facts

    Nutrition Facts

    About 8 servings per container

    Serving size 1 (35)
    Amount per serving
    Calories 80
    % Daily Value*
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 170mg 8%
    Total Carbohydrate 15g 5%
    Dietary Fiber 1g 4%
    Total Sugars 0g
    Includes 0g Added Sugars 0%
    Protein 3g %
    Vitamin D 0mcg 0%
    Calcium 40mg 4%
    Iron 0.3mg 2%
    Potassium 30mg %

    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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The Real Sourdough Difference

Three main ingredients icon - wheat, salt, water

3 Main Ingredients: Flour, Water, Salt

Ancient techniques icon - bread loaf

Sliced for ready-to-eat convenience

Slow fermentation icon

Slow Fermentation, Small Batch Baked

No artificial flavors icon - wheat

No artificial flavors, colors or preservatives

Explore Chia Cracked Rye Half Loaf Recipes

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Pumpkin Spice Toast
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Pumpkin Spice Toast

Made with Chia Cracked Rye Half Loaf

Wheat Illustration
Bag of Flour Illustration
Sourdough Starter Jar Illustration
Boule Illustration
Batard Loaf Illustration

Taste the Difference of Real Sourdough™