Pan Con Tomate

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Bread Type: San Francisco Style Half Loaf

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Prep Time: 10 minutes

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Meal Type: Lunch

Ingredients

2 slices izzio San Francisco Style Sourdough
1 large heirloom tomato
1 clove garlic
2 tbsp olive oil, plus more for serving
Salt, to taste
Fresh cracked black pepper, for serving

Instructions

  • Step 01
    Toast izzio San Francisco Style Sourdough until golden brown.
  • Step 02
    Using a microplane, grate tomato and garlic into medium bowl. Generously season with salt and olive oil. Stir to combine.
  • Step 03
    Spoon tomato mixture over sourdough. Drizzle with olive oil and finish with fresh cracked black pepper.