Churro Apple Pie Toast

Bread Type: Power Grains Batard

2 slices izzio Power Grains Sourdough
1 granny smith apple
1 1/4 c water
1 1/2 tbsp brown sugar
1 whole clove
1/2 tsp cinnamon, plus more for dusting
2 tbsp Nuttzo Churro nut butter
Honey, for serving

Step 01

Core apple and cut into small 1/2 inch cubes. Add to pot with water, brown sugar, clove, cinnamon, and a pinch of salt.
Step 02

Bring apples to a boil over medium heat then reduce to a simmer. Cook for 20 minutes, until most of liquid has evaporated and apples have softened. Remove from heat.
Step 03

Toast 2 slices of izzio Power Grains Sourdough.
Step 04

Plate bread, spread with Nuttzo Churro butter and top with warm apples.
Step 05

Garnish with a drizzle of honey and an extra dusting of cinnamon.