Highlights

NON GMO Project - Verified

Organic Super Sour Sourdough Sandwich Bread

izzio's Organic Super Sour Sourdough Sandwich Bread starts with everything you love about traditional sourdough: long fermentation, a hearty crust, and a chewy, open crumb. Then we add more fermentation. More tang. The result is a familiar classic with a brighter, bolder flavor - balanced, craveable, and made for those who want their sourdough to taste unmistakably sour. Free from artificial flavors, preservatives, seed oils, and vital wheat gluten. A bread with a tangy-depth that pairs well with rich cheeses, savory meats and hearty soups. Taste the Difference of Real Sourdough™
  • Ingredients
    Organic Sourdough Culture (Organic Wheat Flour, Water, Organic Whole Wheat Flour, Organic Rye Flour), Organic Wheat Flour, Water, Sea Salt, Enzymes. CONTAINS: Wheat
  • Nutrition Facts

    Nutrition Facts

    About 15 servings per container

    Serving size 1 Slice (45)
    Amount per serving
    Calories 110
    % Daily Value*
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 230mg 10%
    Total Carbohydrate 23g 8%
    Dietary Fiber 2g 7%
    Total Sugars 0g
    Includes 0g Added Sugars 0%
    Protein 4g 3%
    Vitamin D 0mcg 0%
    Calcium 20mg 2%
    Iron 0.5mg 2%
    Potassium 70mg 2%

The Real Sourdough Difference

Three main ingredients icon - wheat, salt, water

3 Main Ingredients: Flour, Water, Salt

No artificial flavors icon - wheat

Free From: Vital Wheat Gluten, Artificial Flavors, Preservatives, Seed Oils

Slow fermentation icon

Slow Fermentation, Small Batch Baked

Ancient techniques icon - bread loaf

Convenient and ready-to-use for busy families

Explore Organic Super Sour Sourdough Sandwich Bread Recipes

See All Recipes

Classic Club Sandwich on Super sour Sourdough

Made with Organic Super Sour Sourdough Sandwich Bread

Mushroom Gruyere Melt

Made with Super Sour Sourdough Batard

Classic BLT

Made with Organic Sourdough Sandwich Bread